ESE Direct

Blog from ESE Direct

Food Grade Products & Legislation

The handling or selling of food comes with a duty of care to ensure the contents remain safe and free from bacteria. Any surface or utensil that comes into contact with a food product must be manufactured from a toxin-free material, be easy to keep clean and not have any cracks where bacteria could lurk. In this blog we take a look at the types of food-grade products available and the legislation that goes along with them. [More]